3/4 cup brown sugar
1 stick butter
1/2 tsp cinnamon
1/2 tsp nutmeg
1 bag mini marshmallows
Wash, peel and cut potatoes into large pieces and place in a large baking dish. (they shrink down once cooked so you can add a good amount into dish) Mix melted butter, brown sugar, cinnamon and nutmeg. Pour over potatoes. Sprinkle 2 cups marshmallows over top.
Bake 375 30-45 min. or until tender.
Sprinkle remaining marshmallows over top and broil on LOW 2 min or until marshmallows are golden.
Whah-Lah!
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