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Saturday, January 25, 2020

Snickerdoodles

3/4 C. sugar
1/2 C. butter
1 egg
1/2 tsp. vanilla

1 1/2 C. flour
1/4 tsp. salt
1/4 tsp. baking soda
1/4 tsp. cream of tarter

2 TBSP sugar
2 tsp. cinnamon

In a large bowl cream sugar and butter, add eggs and vanilla.
In a small bowl add flour, salt, baking soda and cream of tarter. Add to the butter mixture and mix well.
In a small dish mix sugar and cinnamon together.
Make small balls and roll into cinnamon/sugar mixture. Place on baking sheet.

Bake 375 for 8 min.

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