Egg Salad

- 2 hard boiled eggs
- 1 tbs organic mayonnaise
- Dash of curry, sea salt and pepper
- 1/2 tbs chopped red onions
- 4 cherry tomatoes halved
- 1 tbs chopped cucumber
Instructions:
1. Mash up your eggs with the mayonnaise to your desired consistency.
2. Add the curry, salt and pepper and mix.
3. Stir in the onions and cucumbers.
4. Gently stir the tomatoes into the mix.
5. Enjoy your egg salad on a bed of lettuce