Cook your Salmon as desired - I spread olive oil on the top and put it on a tray lined with tin foil and bake it at 350 till done, about 10-20 min depending on size.
Dill Sauce:
1/3 cup mayonnaise
2 TBSP honey
2 TBSP Dijon mustard
1 TBSP sugar
2 tsp white-wine vinegar
MIX then ADD
3 TBSP fresh dill or 1 TBSP dried dill
1/2 tsp salt
1/8 tsp black pepper
stir and refrigerate until ready to use
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